The grate you see in the first set of pictures is the heat transfer channel. The grate is the side wall of the firebox.JKalchik wrote:Great progress...... but I hope that's not a fixed grate in the bottom of the cook chamber. Burning natural lump, I've had "opportunities" with non-burnable material piling up on the burn grate. One of the smartest things I did in my GF was change to a removable grate.
No problem, I “think” I have all my bases covered in this build.JKalchik wrote:
Thanks for clarifying.
Mine will have the same amount of space more or less. Did not think that would happen, I will have access to that space from the cook chamber but it maybe a little awkward to get to it.mp4 wrote:Just some advice about the grate in the transfer tube...make sure you have a way to remove ash from it if it doesn't drop strait into the cook chamber. Mine has 3-4" rectangular tube before it drops into the cook chamber and it loaded up with ash. I didn't notice it until I was investigating low temp issues. I clean it out after every cook now.
I was thinking of using the probe ports and that the fan cable would be long enough to go under the smoker and reach the intake. One thing I may regret is not putting in a little shelf for the Meater and or temp controller.tinspark wrote:looking super cool!
looks like its coming along nicely and is going to work really good!
Will you add the CC hole now for the temp gauge wires if you are planning on getting a controller as indicated a few posts up
Also nice cataloguing..
I bought wood stove rope gasket. Enough to make two loops on top of the fire brick if needed.Big T wrote:It looks great! How do you plan to seal between the charcoal chute and FB ?
Dargo wrote: ↑August 16th, 2020, 8:24 amI was thinking of using the probe ports and that the fan cable would be long enough to go under the smoker and reach the intake. One thing I may regret is not putting in a little shelf for the Meater and or temp controller.tinspark wrote:looking super cool!
looks like its coming along nicely and is going to work really good!
Will you add the CC hole now for the temp gauge wires if you are planning on getting a controller as indicated a few posts up
Also nice cataloguing..
U still might be able to build a small custom shelf/ inverted pan and rivet or screw it to the outer skin after the fact after U figure out what you are purchasing and have dimensions of the new controller.. Probably will not even look like an after though
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Sounds like a good thought. Will keep it in mind.tinspark wrote:Dargo wrote: ↑August 16th, 2020, 8:24 amI was thinking of using the probe ports and that the fan cable would be long enough to go under the smoker and reach the intake. One thing I may regret is not putting in a little shelf for the Meater and or temp controller.tinspark wrote:looking super cool!
looks like its coming along nicely and is going to work really good!
Will you add the CC hole now for the temp gauge wires if you are planning on getting a controller as indicated a few posts up
Also nice cataloguing..
U still might be able to build a small custom shelf/ inverted pan and rivet or screw it to the outer skin after the fact after U figure out what you are purchasing and have dimensions of the new controller.. Probably will not even look like an after though
Sent from my iPhone using Tapatalk