Official 2016 gathering of the good ol boys #1 thread

[Squiggle]

Awesome looking chicken & awesome weather on the deck there Pete!

[Frank_Cox]

Yeah that^^^
Deck looks awesome! So does the chicken!!


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[Pete Mazz]

The Z-man is diggin his new toy. They started it and took the kids to some function and he said the temp didn't budge while they were gone.

[zima-man]

[zima-man]

My UDS is traveling today! I figured how to post a picture DC so you believe me !

[zima-man]

Eric's GF needs a permit to get home. Plus he needs to re-assure the footings on his patio so it can find its home there! That's the Beaut

y of the UDS! Love that thing and so will he!


( his GF is out for powder coating and his sono birthday is on Saturday)

[zima-man]

"Smokeasy" Erik...with the GF is in! DC. He needs an avitar!

[The Czar]

I'll work on it

[Pete Mazz]

Yep! Me and Z-Man will be at Eric's on Saturday for a BBQ. I think he's borrowing both barrels. I hope so. More Q for me!

He requested "that dipping sauce" Frank made up.

[The Czar]

The blues hog one?

[Rodcrafter]

That was good, I need to get some of that stuff.

[Pete Mazz]

I think Frank mixed 2 together but I don't remember the name of the other one.

[Pete Mazz]

It was Head Country and Blues Hog. Looking at what's left, more Head Country. The Blues Hog is REALLY sweet IMO. First ingredient is brown sugar. The Head Country is a tomato based sauce with a good amount of vinegar and has some tang to it at the end. I like it a lot.

Edit: Liked it so much I ordered a 160 oz jug from Amazon! RC, your package just got delayed again!

[Frank_Cox]

Haha, yep that's it, blues hog and head country 50/50

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[Rodcrafter]

Lol, maybe it would be a good Christmas present. ???


Making memories.

[Smokinchicken]

I used Head Country exclusively when I had my bbq concession trailer. I have also started using Sweet Baby Rays. It is sweet and I've thought about mixing the 2 but havn't yet. If you like sweet try Big Rick's. You can find it online or in specialty stores.

[Rodcrafter]

Hey fellas,
I just have to ask, are you as stoked about next weekend as I am?


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[mp4]

I'm super stoked...but have a dilemma. I can drive down (9-10 hours) and hang out with you guys or I can stay home and cook for Farm Reversion days. A buddy of mine has some corn to pick and is going to do it old school with some vintage farm equipment...or I could feast with the Smoker Builder crew...or farm old school...or...

[forty_creek]

Stoked!


Drankin, Smokin and Dreamin

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[The Czar]

Feast with the crew....that's the correct answer


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[Pete Mazz]

Jealous!!! I'm sure it'll be a blast.

[mp4]

Farm Reversion days may be postponed because the corn isn't quite ready to pick yet. I'm keeping my fingers crossed.

[Rodcrafter]

Come on down mp4 that corn will wait a week.


Making memories!

[mp4]

Come on down mp4 that corn will wait a week.

It sounds like it's going to, so I'm planning to head sound Friday. Anyone want to put in an order for fresh WI cheese? I'm only about 5 miles from the factory.

[Tom_Heath]

Right on MP4 I am heading to set up on Thursday


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